Meet Our Founder

Susan Julia, founder of Susan Julia Olive Oil, is an olive oil sommelier, certified product specialist, olive oil educator, and the creator of a new line of holistic, luxurious skincare made with organic extra virgin olive oil- an ingredient used for centuries to naturally nourish and protect our largest organ, the skin.

Rooted in her Italian and Eastern European heritage, Susan grew up surrounded by organic ingredients grown on her family farm of 3 generations where she learned the joy of sharing food. With a background
in design and a deep passion for artisan traditions, she spent over a decade working with Italian Specialty Food Producers on brand development and recipe creation.

After training in Italy and NYC receiving certifications from ONAOO, Evooschool, Savantes, and Olive Oil Times, Susan launched Susan Julia Olive Oil to educate consumers and industry professionals on extra virgin olive oil, including the health benefits of this liquid gold both in the kitchen and in skincare.

Her Organic bath and body line is handmade in small batches in the USA. These concentrated formulas contain only a few powerful, sustainably sourced ingredients—never diluted with water or alcohol. Free of synthetic fragrance, preservatives, phthalates, stabilizers, and colorants. Vegan, cruelty free, and gluten free. Scented only with essential oils chosen for both their aroma and skin benefits.

A little goes a long way. Unlike products that feel good at first, then vanish—leaving your skin dry again, Susan Julia Olive Oil formulas are designed to deliver hours of deep hydration—leaving skin soft, healthy-looking, and nourished for hours while improving your skin’s texture and tone over time
with continued use.

Everything you need, nothing you don’t.

"At the heart of every product lies a passion to share a holistic, traditional skincare that's been part of my daily life. No gimmicks- just simply crafted Organic ingredients. By slowing down to enjoy rituals of self- care, a few minutes a day can make a significant change in your overall wellbeing."

- Susan Julia

Appetito Magazine

An Olive Oil Sommelier Finds Her Passion

Susan Julia Abranovic writes about how her passion for food and company led to a dream life as an olive oil sommelier.

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